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从《北京的茶食》一文可以看到,上个世纪二三十年代,整个京城都难以买到称心的糕点,粗制滥造的“茶食”又难入周作人之口,这无疑会减少他用餐的乐趣。在必需的营养之外,他说吃饭还得有一点享乐,譬如“喝不求解渴的酒,吃不求饱的点心,都是生活上
从《北京的茶食》一文可以看到,上个世纪二三十年代,整个京城都难以买到称心的糕点,粗制滥造的“茶食”又难入周作人之口,这无疑会减少他用餐的乐趣。在必需的营养之外,他说吃饭还得有一点享乐,譬如“喝不求解渴的酒,吃不求饱的点心,都是生活上
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